Showing posts with label Poha. Show all posts
Showing posts with label Poha. Show all posts

Poha Chivda Recipe With Makhane

Poha Chivda is an ideal snack to accompany the sweets we serve guests during Ganeshotsav. Here's a quick recipe using Makhane (Gorgon nut / fox nut in English).

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Posted by annucool15 , 1 comments
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Recipe ingredients - Hindi-English terminology

I often come across an interesting vegetarian recipe, but sometimes I don't know the meaning of a particular ingredient in Hindi / English. I assume that most of you would have faced a similar situation. This blog post is my attempt to list some common ingredients and what thay are called in Hindi / English.

  1. Poha = Beaten rice
  2. Chana = Brown chickpeas
  3. Hara chana = Green chickpeas
  4. Kabuli chana = White chickpeas
  5. Besan / besan ka atta = Gram flour

I'll keep updating this blog for more such stuff. Do feel free to add to the list / correct me if I'm wrong.

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Posted by annucool15 , 1 comments
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Does a well-shot photograph of an exotic dish make you think ‘Wow! I want to try this!’ and then make you ponder ‘But will I be able to prepare it just perfectly’? Are you looking for easy, fast, tried and tested vegetarian recipes that you can try out and receive praises galore?

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