Chole Bhature recipe by Sanjeev Kapoor

Think of Chole Bhature and your mouth starts watering. But another thing happens simultaneously, the thought that bhature involves too much oil occurs to your mind and leaves you in a dilemma. Not anymore! Our smart chef Sanjeev Kapoor has a way out.


Sanjeev Kapoor’s special baked Chole Bhature recipe featured in Khaza Khazana on Zee TV reveals the secret.
Maida, yeast, sugar, salt, curd, khus khus and milk go in the making of soft and delicious bhature. To make the chole all the more appetizing, chef Sanjeev Kapoor uses tea leaves and dry amla while boiling the chick peas. Check out the chole bhature recipe video here:

7 comments:

Anonymous,  17 March 2010 at 02:07  

thank you so much for baked recipe..i love it!!!

apoorva 20 August 2010 at 11:59  

love your receipies sanjeevji

Christina Kunder 25 March 2011 at 11:01  

I like all your recipes. This one is awesome!

mossywall 4 May 2011 at 13:04  

you're the best Sanjeev Kapoor!

Anonymous,  26 July 2011 at 11:01  

Thanks for sharing this video!

rekha 7 August 2011 at 14:11  

thanks mr. kapoor!

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